ABSTRACT

Abstract Snails have been collected from wild populations, traded, and eaten since time immemorial, providing a significant source of food and income for poorer sec­ tions of the human population, and continue to do so today. Traditional collec­ tion of edible snails from wild populations does not threaten their existence. The value of wild snails to the collectors and to the country can be increased by appropriate regulations and reduced by inappropriate ones.