ABSTRACT
I. Introduction ...........................................................................................................................671 II. Advantages of Artificial Rearing ..........................................................................................672 III. Disadvantage of Artificial Rearing .......................................................................................673 IV. Environmental Requirements................................................................................................673 V. Passive Immunity and Milk-Borne Bioactive Agents ..........................................................674 VI. Nutrient Requirements ..........................................................................................................674 VII. Development of the Digestive Enzyme System...................................................................675
