ABSTRACT
Composition per liter: Agar ..................................................................13.5g L-Ornithine·HCl .................................................6.5g D-Mannitol .......................................................5.25g L-Lysine·HCl ......................................................5.0g NaCl ....................................................................5.0g Yeast extract........................................................3.0g Bromthymol Blue ...............................................0.3g Vancomycin solution..................................... 10.0mL
pH 6.5 ± 0.2 at 25°C
Vancomycin Solution: Composition per 10.0mL: Vancomycin·HCl...............................................0.03g
Preparation of Vancomycin Solution: Add vancomycin to distilled/deionized water and bring volume to 10.0mL. Mix thoroughly. Filter sterilize.
