Advanced Quantitative Microbiology for Foods and Biosystems
DOI link for Advanced Quantitative Microbiology for Foods and Biosystems
Advanced Quantitative Microbiology for Foods and Biosystems book
Models for Predicting Growth and Inactivation
Advanced Quantitative Microbiology for Foods and Biosystems
DOI link for Advanced Quantitative Microbiology for Foods and Biosystems
Advanced Quantitative Microbiology for Foods and Biosystems book
Models for Predicting Growth and Inactivation
ByMicha Peleg
Edition 1st Edition
First Published 2006
eBook Published 12 April 2006
Pub. location Boca Raton
Imprint CRC Press
Pages 456 pages
eBook ISBN 9780429124891
SubjectsBioscience, Food Science & Technology
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Peleg, M. (2006). Advanced Quantitative Microbiology for Foods and Biosystems. Boca Raton: CRC Press, https://doi.org/10.1201/9781420005370
Presenting a novel view of the quantitative modeling of microbial growth and inactivation patterns in food, water, and biosystems, Advanced Quantitative Microbiology for Foods and Biosystems: Models for Predicting Growth and Inactivation describes new models for estimating microbial growth and survival. The author covers traditional and alte
