ABSTRACT
Abstract .............................................................................................................369 18.1 Nutritional Sources of Resveratrol ........................................................370 18.2 The Resveratrol-Cancer Prevention Connection: Where It Began ......370 18.3 Intrinsic Antioxidant Activity of Resveratrol ........................................371 18.4 Effects of Resveratrol on the Cell Cycle Machinery............................372 18.5 Resveratrol-Induced Cancer Cell Apoptosis .........................................373 18.6 NF-
κB Survival Pathway Suppression by Resveratrol .........................374 18.7 Effects of Resveratrol on Cyclooxygenase Activity and Expression ...375 18.8 Modulation of Estrogen-Dependent Gene Regulation by Resveratrol...376 18.9 Inhibition of Protein Kinase C (PKC) Isozymes by Resveratrol .........376 18.10 Cancer Prevention by Resveratrol in Vivo.............................................377 Acknowledgments .............................................................................................379 References .........................................................................................................379
trans-3,5,4
