ABSTRACT

This book focuses on practical proven programs that have enabled companies to gain a worldwide competitive edge. The blending of total quality control with total employee involvement and just-in-time manufacturing concepts provides the means for gaining the competitive edge.

chapter 3|10 pages

A Total Quality System

chapter 4|12 pages

Specification Review

chapter 5|8 pages

Process Flow Charts

chapter 6|6 pages

Process Descriptions

chapter 7|14 pages

Process Specifications

chapter 8|10 pages

Quality Plans

chapter 9|14 pages

Products and Process Quality Audits

chapter 10|10 pages

Quality Histories