ABSTRACT

Hyperchloremic metabolic acidosis (HCMA) results either from the loss of HCO3

or the retention of HCl or its equivalent (see Chapter 9), and is defined by the presence of a normal anion gap. In most instances, it is caused by disorders of the kidney or gastrointestinal (GI) tract. This chapter focuses on intestinal disorders and other nonrenal causes (Table 1).