ABSTRACT
The Knife and Fork, Laid By The “Alderman.” Founded on the Culinary Principles Advocated by A. Soyer, Ude, Savarin, and Other Celebrated Professors (London, 1849).
The Knife and Fork, Laid By The “Alderman.” Founded on the Culinary Principles Advocated by A. Soyer, Ude, Savarin, and Other Celebrated Professors (London, 1849).