ABSTRACT

This book presents a concise amount of useful information about a wide variety of tropical food crops. It helps the reader judge which particular crop of a class is most useful for his/her particular situation.

chapter |6 pages

Introduction

chapter |20 pages

Grain Crops

chapter |32 pages

Grain Legumes

chapter |51 pages

Oil Crops

chapter |30 pages

Farinaceous Crops

chapter |44 pages

Fruit Vegetables

chapter |40 pages

Tropical Fruits and Nuts