ABSTRACT
In the last decade, genetic and neurobiological research has increased our understanding of eating disorders (EDs), allowing us to view these illnesses from the inside out, and pointing toward a new paradigm for treatment (Frank, 2015). We now know that there are altered brain responses that fire differently in persons with EDs compared to those who do not have EDs (Kaye, Fudge, & Paulus, 2009).
