ABSTRACT
Abstract ....................................................................................................290 11.1 Introduction ...................................................................................290 11.2 Ozone, Ultrasound, and Other Chemical Treatments for
Product Decontamination ..............................................................294 11.3 Modified Atmosphere Packaging (MAP) .....................................297 11.4 Pressure Treatment and Dense Phase Carbon Dioxide (DPCD) ...302 11.5 Food Irradiation.............................................................................303 11.6 Emerging Technologies: Light Emitting-Diodes (LED),
Laser, Pulsed Light (PL) and Pulsed Electric Field (PEF), and High Power Ultrasound ..........................................................308
11.7 Conclusion ....................................................................................312 Keywords .................................................................................................313 References ................................................................................................313
ROHANIE MAHARAJ*
