ABSTRACT
While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and proper immune function, the challenge faced by researchers is finding not only the right combinations, but also finding those that are fully compatible with the formulation, processing, packaging, and distributio
TABLE OF CONTENTS
part |2 pages
PART I: Sources of Prebiotics
part |2 pages
PART II: Sources of Probiotics
part |2 pages
PART III: Physiological Functions of Prebiotics and Probiotics