ABSTRACT
Ingredients 1 bnch, large spinach
5 ea. slices bacon
2/3 c. oil
2 T. vinegar
1 tsp. dry mustard
1 c. chopped green onions
1 c. chopped celery
3 ea. hard cooked eggs, grated
1/3 lb. shrimp (optional)
Method Chop spinach fine and refrigerate.
Ingredients 1 bnch, large spinach
5 ea. slices bacon
2/3 c. oil
2 T. vinegar
1 tsp. dry mustard
1 c. chopped green onions
1 c. chopped celery
3 ea. hard cooked eggs, grated
1/3 lb. shrimp (optional)
Method Chop spinach fine and refrigerate.