ABSTRACT
Basic Concepts of Industrial Hygiene covers the latest and most important topics in industrial hygiene today. The textbook begins with a look at the history and basis for industrial hygiene, which provides students with a foundation for understanding later developments. The book contains an in-depth discussion of new OSHA regulations, such as HAZWOPER and Process Safety, which deal with high hazard situations. It also features a chapter on biological hazards of current concern in health care, including tuberculosis, AIDS, and hepatitis B.
TABLE OF CONTENTS
section I|30 pages
The Scope of Industrial Hygiene
section II|55 pages
Basics of Toxicology
section III|145 pages
Chemical Hazards in the Workplace
section IV|96 pages
Physical and Biological Hazards in the Workplace
section V|77 pages
Industrial Examples
