ABSTRACT

This book aims to aid decision-makers in planning, siting, designing, and operating composting facilities. It is also useful to citizens, regulators, consultants, and vendors interested in the composting of yard trimmings and municipal solid waste.

chapter |10 pages

Introduction

chapter Chapter One|5 pages

Planning

chapter Chapter Two|5 pages

Basic Composting Principles

chapter Chapter Three|10 pages

Collection Methods

chapter Chapter Four|25 pages

Processing Methods, Technologies, and Odor Control

chapter Chapter Five|9 pages

Facility Siting and Design

chapter Chapter Seven|11 pages

State Legislation and Incentives

chapter Chapter Eight|11 pages

Potential End Users

chapter Chapter Nine|13 pages

Product Quality and Marketing

chapter Chapter Ten|4 pages

Community Involvement

chapter Chapter Eleven|9 pages

Economics