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      Sustainability, Big Data, and Corporate Social Responsibility
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      Book

      Sustainability, Big Data, and Corporate Social Responsibility

      DOI link for Sustainability, Big Data, and Corporate Social Responsibility

      Sustainability, Big Data, and Corporate Social Responsibility book

      Evidence from the Tourism Industry

      Sustainability, Big Data, and Corporate Social Responsibility

      DOI link for Sustainability, Big Data, and Corporate Social Responsibility

      Sustainability, Big Data, and Corporate Social Responsibility book

      Evidence from the Tourism Industry
      Edited ByMohammed El Amine Abdelli, Nadia Mansour, Atilla Akbaba, Enric Serradell-Lopez
      Edition 1st Edition
      First Published 2022
      eBook Published 25 April 2022
      Pub. Location Boca Raton
      Imprint CRC Press
      DOI https://doi.org/10.1201/9781003138051
      Pages 278
      eBook ISBN 9781003138051
      Subjects Computer Science, Economics, Finance, Business & Industry, Engineering & Technology, Tourism, Hospitality and Events
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      Get Citation

      Abdelli, M.E.A., Mansour, N., Akbaba, A., & Serradell-Lopez, E. (Eds.). (2022). Sustainability, Big Data, and Corporate Social Responsibility: Evidence from the Tourism Industry (1st ed.). CRC Press. https://doi.org/10.1201/9781003138051

      ABSTRACT

      This book aims to provide theoretical and empirical frameworks and highlights the challenges and solutions with using Big Data for Corporate Social Responsibility (CSR) and Sustainability in the field of digital transformation and tourism.

      Sustainability, Big Data, and Corporate Social Responsibility: Evidence from the Tourism Industry offers a theoretical and empirical framework in the field of digital transformation and applies it to the tourism sector. It discusses Big Data used with CSR and sustainability for the improvement of innovation and highlights the challenges and prospects. It presents a modern insight and approach for use by decision-makers as an application to solve various problems and explores how data collection can shed light on consumer behavior making it possible to account for existing situations and plan for the future.

      This book is intended to provide a modern insight for researcher, students, professionals, and decision-makers on the application of Big Data to improve CSR and sustainability in the tourism sector.

      TABLE OF CONTENTS

      part Part I|90 pages

      Sustainability and Tourism Businesses

      chapter 1|28 pages

      Innovation as a Key Driver of Sustainability in Tourism

      ByEkrem Aydın

      chapter 2|23 pages

      Alienation and Sustainability in Tourism Businesses

      ByEren Erkiliç

      chapter 3|21 pages

      The Impact of Environmental Practices on Hotel Perceived Performance

      ByKhaled Tamzini, Anissa Ben Hassine, Tahar Lazhar Ayed, Mohamed Fadhel Djlassi

      chapter 4|14 pages

      Economic Sustainability and Indicators of Most Visited Countries

      ByAhmet Vatan, Demet Tüzünkan

      part Part II|109 pages

      Tourism and Sustainability in the Digital Era

      chapter 5|18 pages

      A New Age in Tourist Guiding

      Digital Tourism and Sustainability
      ByHande Akyurt Kurnaz, Funda Ön, Faruk Yüksel

      chapter 6|22 pages

      Socio-technological Sustainability in Tourism

      ByHasan Evrim Arici, Nagihan Cakmakoglu Arici

      chapter 7|21 pages

      Information and Communication Technology Through a Decentralized Sharing Economy in the Tourism Industry

      BySenem Yazici

      chapter 8|16 pages

      Innovative Digital Ideas in Presenting Cultural Heritage in the Tourism Industry

      ByÖzge Çalhan

      chapter 9|13 pages

      An Evaluation of Big Data Use for Fraud Detection in Hotel Enterprises

      Byİlknur Eskin, Emel Adamış

      chapter 10|15 pages

      Digital Change for Sustainable Restaurant Systems

      ByBükre Aslan Savaşan

      part Part III|43 pages

      CSR and Hospitality

      chapter 11|17 pages

      Corporate Social Responsibility Perceptions of Undergraduate Level Students in Tourism Education

      ByCenk Murat Kocoglu, Omer Sarac

      chapter 12|23 pages

      Hospitality Businesses in the Anthropocene Era

      Recycling Practices
      ByNilgün Avci, Samet Can Curkan, Hasan Tahsin Kokonalioğlu

      part Part IV|17 pages

      Case Studies

      chapter 13|15 pages

      The Tourism-Led Growth Hypothesis Test Using Granger's Causality

      A Case Study of Algeria
      ByAbderrahmane Nadja Afifi, Sihem Touati, Ouahiba Chehat, Mohammed El Amine Abdelli, Nadia Mansour
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