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Book

Antioxidant Nutraceuticals

Book

Antioxidant Nutraceuticals

DOI link for Antioxidant Nutraceuticals

Antioxidant Nutraceuticals book

Preventive and Healthcare Applications

Antioxidant Nutraceuticals

DOI link for Antioxidant Nutraceuticals

Antioxidant Nutraceuticals book

Preventive and Healthcare Applications
Edited ByChuanhai Cao, Sarvadaman Pathak, Kiran Patil
Edition 1st Edition
First Published 2017
eBook Published 26 August 2017
Pub. Location Boca Raton
Imprint CRC Press
DOI https://doi.org/10.1201/9781315121024
Pages 440
eBook ISBN 9781315121024
Subjects Bioscience, Food Science & Technology
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Cao, C., Pathak, S., & Patil, K. (Eds.). (2017). Antioxidant Nutraceuticals: Preventive and Healthcare Applications (1st ed.). CRC Press. https://doi.org/10.1201/9781315121024

ABSTRACT

This book addresses various clinical and sub clinical applications of antioxidant nutraceuticals, with a primary focus on preventive use for general wellness, common ailments, and such chronic illnesses as cancer and neurological applications. This unique book captures the applications of natural antioxidants, which have been used for thousands of years in Traditional Chinese Medicine and Ayurvedic Medicine as well as modern nutraceuticals formulations. It covers antioxidant applications in clinical scenarios including the historical perspective, basic antioxidant properties and applications, anti-inflammatory properties, and antioxidant applications in a variety of clinical conditions.

TABLE OF CONTENTS

chapter 1|24 pages

Antioxidant Nutraceuticals

Historical Perspective and Applications in Various Traditional Systems Worldwide
ByChuanhai Cao, Kyle Sutherland

chapter 2|11 pages

Antioxidant Nutraceuticals

Present Market and Future Trends
ByAdryan Perez, Richard Nguyen, Ailyn Valladares, Sarvadaman Pathak

chapter 3|44 pages

Antioxidant Nutraceuticals and Prostate Cancer

ByZhijun Wang, Patrick Chan, Chen Xie, Ying Huang, Jeffrey Wang

chapter 4|15 pages

Natural Antioxidants in General Cancer Prevention

ByAvipsha Sarkar, Shampa Sen

chapter 5|14 pages

Antioxidant Nutraceuticals, Alzheimer’s Disease, and Dementia

ByNandini Doshi, Sarvadaman Pathak, Kiran Patil

chapter 6|17 pages

Antioxidant Nutraceuticals and Parkinson’s Disease

ByAdryan Perez, Andrew Tran, Chuanhai Cao

chapter 7|18 pages

Nutraceutical or Food-Based Antioxidants for Depression

ByOyinlola Adeyanju, Thomas Towers, Thea Moore

chapter 8|20 pages

Antioxidant Nutraceuticals and Preeclampsia

ByMonika M. Wahi

chapter 9|9 pages

Antioxidant Nutraceuticals with Probiotic Applications

ByArpita Das, Runu Chakraborty

chapter 10|17 pages

Antioxidant Nutraceuticals as Health Drinks for Prevention of Diseases

ByKumar Rajendran, P. Latha, Shampa Sen

chapter 11|25 pages

The Prevention and Treatment of Coronary Heart Disease and Congestive Heart Failure with Antioxidants and Nutritional Supplements

ByMark C. Houston

chapter 12|16 pages

Nutraceuticals

A Preventative Measure against the Adverse Impact among Diabetic Patients
BySuyansh Sharma, Sarvadaman Pathak

chapter 13|18 pages

Antioxidant Nutraceuticals

Novel Strategies for Combating Chronic Inflammatory Diseases
ByAdeleke Badejo, Ashim Malhotra

chapter 14|18 pages

Immunomodulation and Antioxidant Nutraceuticals

ByGregory L. Smith

chapter 15|16 pages

Free Radicals and Antioxidants in Better Healthcare

ByShannon Kelly, Rohini Nimbalkar

chapter 16|32 pages

Pharmacology and Pharmacokinetics of Natural Antioxidants in the Human Body

ByAishwarya Potdar, Danielle Dantuma, Charles Preuss, Yashwant Pathak

chapter 17|31 pages

Antioxidant Nutraceuticals and Skincare

ByBell Loo, Hiep Nguyen, Uyen Le

chapter 18|18 pages

Catechins as Potential Therapeutic Agents for Ocular Diseases

ByRadouil Tzekov, Shannon Kelly, Anjali Hirani

chapter 19|29 pages

Antioxidant Nutraceuticals for the Prevention and Treatment of Acute and Chronic Lung Diseases

Current Trends and Future Prospects *
ByManish Bodas, Garrett Pehote, Neeraj Vij †
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