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      Upgrading Residues and By-Products for Animals
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      Upgrading Residues and By-Products for Animals

      DOI link for Upgrading Residues and By-Products for Animals

      Upgrading Residues and By-Products for Animals book

      Upgrading Residues and By-Products for Animals

      DOI link for Upgrading Residues and By-Products for Animals

      Upgrading Residues and By-Products for Animals book

      Edited ByJohn T. Huber
      Edition 1st Edition
      First Published 1981
      eBook Published 22 December 2017
      Pub. Location Boca Raton
      Imprint CRC Press
      DOI https://doi.org/10.1201/9781351077453
      Pages 137
      eBook ISBN 9781351077453
      Subjects Environment & Agriculture
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      Huber, J.T. (Ed.). (1981). Upgrading Residues and By-Products for Animals (1st ed.). CRC Press. https://doi.org/10.1201/9781351077453

      ABSTRACT

      Accumulation into one source of what is known regarding the feeding value of these materials and systems which have been developed for improving their digestibility, palatability or methods of handling was the motivation for organising this book. These has been an effort to include the major categories of unconventional materials which can potentially be upgraded to provide the ruminant with needed nutrients, but certainly some have been missed. It is hoped that this treatise will prove to be a valuable tool for workers involved in improving the utilization of residues and waste products for animals.

      TABLE OF CONTENTS

      chapter 1|16 pages

      Feed by-Products and Their Utilization by Ruminants

      ByDonald L. Bath

      chapter 2|21 pages

      The Nutritive Value of and Methods of Incorporating Animal Wastes Into Rations for Ruminants

      ByJ. P. Fontenot

      chapter 3|22 pages

      Increasing the Nutritive Value of Crop Residues by Chemical Treatment

      ByTerry Klopfenstein

      chapter 4|16 pages

      Increasing the Nutritive Value of Wood and Forest Products Through Chemical and Physical Treatments

      ByLarry D. Satter, Andrew J. Baker, Merrill A. Millett

      chapter 5|22 pages

      Methods of Utilizing Whey in Ruminant Rations

      ByD. J. Schingoethe

      chapter 6|10 pages

      The Use of Ammonia in Protein Enrichment of Feed By-Products and Animal Wastes

      ByJ. T. Huber

      chapter 7|15 pages

      Regulatory Aspects of Residues and By-Products

      ByW. A. Olson
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