ABSTRACT

Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops-a threat this is expected to worsen. Climate change is already affecting-and is li

chapter 1|22 pages

Hi-Tech Horticulture and Climate Change

ByP. K. Ray

chapter 2|10 pages

Climate Change and Fruit Production

ByW. S. Dhillon, P. P. S. Gill

chapter 11|18 pages

Climate Change Impact on Black Pepper and Cardamom

ByK. S. Krishnamurthy, K. Kandiannan, B. Chempakam, S. J. Ankegowda

chapter 12|12 pages

Climate Change: Threat to Floriculture

ByAnil K. Singh, Anjana Sisodia

chapter 16|26 pages

Eco-Friendly Postharvest Treatments for Fruits

ByRam Asrey, Kalyan Barman

chapter 17|14 pages

Effect of Climate Change on Post Harvest Quality of Fruits

ByMohammed Wasim Siddiqui, V. B. Patel, M. S. Ahmad

chapter 18|22 pages

Impact of Climate Change on Food Safety

ByH. R. Naik, S. Sheraz Mahdi

chapter |12 pages

Index

chapter |2 pages

Half Title

chapter |1 pages

Title Page

chapter |1 pages

Copyright Page

chapter |4 pages

Abour the Editors

chapter |2 pages

Contents

chapter |4 pages

List of Contributors

chapter |2 pages

List of Abbreviations

chapter |2 pages

Preface

chapter 3|12 pages

Climate Change and Rainfed Horticulture

chapter 16|10 pages

Quality of Fruits in the Changing Climate

chapter 19|18 pages

Climate Change and Indian Agriculture