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      Regulatory Status of Direct Food Additives
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      Book

      Regulatory Status of Direct Food Additives

      DOI link for Regulatory Status of Direct Food Additives

      Regulatory Status of Direct Food Additives book

      Regulatory Status of Direct Food Additives

      DOI link for Regulatory Status of Direct Food Additives

      Regulatory Status of Direct Food Additives book

      Edited ByThomas E. Furia
      Edition 1st Edition
      First Published 1980
      eBook Published 22 December 2017
      Pub. Location New York
      Imprint CRC Press
      DOI https://doi.org/10.1201/9781351076302
      Pages 283
      eBook ISBN 9781351076302
      Subjects Food Science & Technology
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      Furia, T.E. (Ed.). (1980). Regulatory Status of Direct Food Additives (1st ed.). CRC Press. https://doi.org/10.1201/9781351076302

      ABSTRACT

      The primary purpose of this volume is to provide readers with quick summaries of and references to the current U.S. government and other regulations for some of the most frequently employed direct food additives. Indirect additives, such as pesticide residues, packaging adhesives, polymeric coatings, and animal feed chemicals, have not been included.

      TABLE OF CONTENTS

      chapter |279 pages

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