ABSTRACT
This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.
TABLE OF CONTENTS
part |2 pages
Part 1 Taste Sensor
part |2 pages
Part 2 Electronic Noses
part |2 pages
Part 3 Application to Safety and Other Related Topics