ABSTRACT

Global Malnutrition: Pathology and Complications addresses various types of malnutrition including deficiencies (undernutrition), excesses (overnutrition), and imbalances in a person's intake of nutrients.  Malnutrition is considered a global health crisis causing various types of chronic diseases in humans.  Malnutrition is very serious when affecting children as the result can be a lifetime of serious health problems.   This book addresses the importance of combating undernutrition and overnutrition.  It discusses the prevalence of nutritional disorders and epidemics; assesses nutritional requirements for various populations; and focuses on special populations most affected by nutritional disorders.

 

Features:

 

·       Covers various diseases caused by poor diet and nutrition

·       Provides suggestions on preventing malnutrition by improving diet and nutrition

·       Discusses nutritional disorders and epidemics

·       Presents information on nutritional requirements in special populations

·       Contains clinical case studies with critical thinking questions and answers, clinical treatments, and costs

 

Featuring an engaging writing style and excellent flow of material, Global Malnutrition: Pathology and Complications contains practical applications for use in clinical practice. It includes suggestions for improving diet and nutrition in order to prevent malnutrition.  Figures enhance content, and questions at the end of the chapters with corresponding answers at the end of the book reinforce the subject matter.

part I|36 pages

Introduction

chapter 1|20 pages

Nutrition and Health

chapter 2|14 pages

Global Issues with Nutrition

part II|64 pages

Implications of Nutrition for Special Populations

chapter 3|16 pages

Newborns and Premature Infants

chapter 4|16 pages

Children and Adolescents

chapter 5|14 pages

Older Adults

chapter 6|16 pages

Pregnant Women

part III|244 pages

Nutritional Disorders

chapter 7|16 pages

Undernutrition and Eating Disorders

chapter 8|10 pages

Obesity and Metabolic Syndrome

chapter 9|22 pages

Complications of Obesity

chapter 10|22 pages

Vitamin Deficiency, Dependency, and Toxicity

chapter 11|18 pages

Mineral Deficiency and Toxicity

chapter 12|16 pages

Electrolyte and Acid–Base Imbalance

chapter 13|12 pages

Nutritional Effects on the Nervous System

chapter 15|18 pages

Nutritional Effects on the Endocrine System

chapter 19|14 pages

Nutritional Effects on Cancer

chapter 21|16 pages

Environmental Effects on Nutrition

part IV|46 pages

Clinical Treatments and Costs

chapter 22|8 pages

Nutritional Clinical Medicine

chapter 23|18 pages

Nutritional Therapy

chapter 24|18 pages

The Global Burden of Nutritional Problems