ABSTRACT
The latest edition of this classic, definitive reference work for all those involved in environmental health, is opened by a new chapter which discusses the changing approaches to Environmental Health. There are other new chapters on risk assessment and the epidemiology of non-infectious diseases with new introductory chapters both for food safety and occupational health and safety which place those activities into the rapidly changing conceptual and organisational contexts. There is additional work on meat hygiene to highlight developments in that area and substantial material on the enforcement function and on air pollution. There are also new organisational case studies.
TABLE OF CONTENTS
part |1 pages
Part One
part |1 pages
Part Two
chapter 9|19 pages
Fundamentals of information technology and its application in environmental health
part |1 pages
Part Three
chapter 11|18 pages
Risk assessment and risk management
part |1 pages
Part Four
chapter 16|12 pages
Communicable disease—administration and law
part |1 pages
Part Five
part |1 pages
Part Six
chapter 24|11 pages
Introduction to occupational health and safety
part |1 pages
Part Seven
part |1 pages
Part Eight