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Tomatoes and Tomato Products
DOI link for Tomatoes and Tomato Products
Tomatoes and Tomato Products book
Nutritional, Medicinal and Therapeutic Properties
Tomatoes and Tomato Products
DOI link for Tomatoes and Tomato Products
Tomatoes and Tomato Products book
Nutritional, Medicinal and Therapeutic Properties
Edited ByVictor R. Preedy, Ronald R. Watson
Edition 1st Edition
First Published 2008
eBook Published 20 July 2010
Pub. Location Boca Raton
Imprint CRC Press
Pages 665
eBook ISBN 9780429061615
Subjects Bioscience, Food Science & Technology
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Preedy, V.R., & Watson, R.R. (Eds.). (2008). Tomatoes and Tomato Products: Nutritional, Medicinal and Therapeutic Properties (1st ed.). CRC Press. https://doi.org/10.1201/9781439843390
ABSTRACT
The contributors to this book are authors of international and national standing, leaders in the field and trendsetters. The book covers emerging fields of science and important discoveries relating to tomatoes and related products. This represents a one-stop shopping of material related to tomatoes. This book will be essential reading for plant sc
TABLE OF CONTENTS
part Part 1|266 pages
Characterization and Composition of Tomato Plant and Fruit
chapter 1|23 pages
Tomatoes: Origin, Cultivation Techniques and Germplasm Resources
Byda Silva Derly José Henriques, Flávia Barbosa Abreu, Fabiano Ricardo Brunele Caliman, Adilson Castro Antonio, Vinood B. Patel
chapter 2|19 pages
Cultivar and Agricultural Management on Lycopene and Vitamin C Contents in Tomato Fruits
ByTiequan Zhang, John Shi, Yutao Wang, Sophia Jun Xue
chapter 3|20 pages
Field Trials of Genetically Modified Tomato: Fruit Quality and Productivity
ByG.L. Rotino, T. Pandolfini, R. Lo Scalzo, E. Sabatini, M. Fibiani, A. Spena
chapter 4|18 pages
Post-harvest Ripening of Tomato
ByMaría Serrano, Pedro Javier Zapata, Fabián Guillén, Domingo Martínez-Romero, Salvador Castillo, Daniel Valero
chapter 6|21 pages
Antioxidant Activity in Tomato: A Function of Genotype
ByCharanjit Kaur, H.C. Kapoor
chapter 10|20 pages
The Role of Intracellular and Secreted Purple Acid Phosphatases in Tomato Phosphate Nutrition
ByGale G. Bozzo, William C. Plaxton
chapter |24 pages
Nutritional Characterization of Tomato Juices
ByConcepción Sánchez-Moreno, Begoña de Ancos, Lucía Plaza, Pedro Elez-Martínez, M. Pilar Cano
part Part 2|233 pages
Cellular and Metabolic Effects of Tomato and Related Products or Components
chapter 13|29 pages
Tomato Leaf Crude Extracts for Insects and Spider Mite Control
ByGeorge F. Antonious, John C. Snyder
chapter 14|18 pages
Bioactive Polysaccharides from Tomato
ByGiuseppina Tommonaro, Alfonso de Giulio, Giuseppe Strazzullo, Salvatore de Rosa, Barbara Nicolaus And Annarita Poli
chapter 15|15 pages
Ingestion of Tomato Products and Lycopene Isomers in Plasma
ByVolker Böhm, Kati Fröhlich
chapter 16|11 pages
Antioxidant Compound Studies in Different Tomato Cultivars
ByGiuseppina Tommonaro, Barbara Nicolaus, Rocco de Prisco, Alfonso de Giulio, Giuseppe Strazzullo, Annarita Poli
chapter 17|31 pages
Antioxidant Activity of Fresh-cut Tomatoes: Effects of Minimal Processing and Maturity Stage at Harvest
ByMilza Moreira Lana
chapter 20|16 pages
Tomato Carotenoids and the IGF System in Cancer
ByJoseph Levy, Shlomo Walfisch, Yossi Walfisch, Amit Nahum, Keren Hirsch, Michael Danilenko, Yoav Sharoni
chapter 21|17 pages
Tomato Paste and Benign Prostate Hyperplasia
ByMagda Edinger de Souza, Walter José Koff, Tania Weber Furlanetto
chapter 22|27 pages
Tomatoes and Components as Modulators of Experimental Prostate Carcinogenesis
ByElizabeth Miller Grainger, Kirstie Canene-Adams, John W. Erdman, Steven K. Clinton
chapter 23|18 pages
Tomato Juice, Prostate Cancer and Adenosine Deaminase Enzyme
ByAslihan Avci, Ilker Durak
chapter 24|24 pages
Effect of Tomato Juice on Prevention and Management of Lung Diseases: Cigarette Smoke-induced Emphysema in the Senescence-accelerated Mouse and Bronchial Asthma in Human
ByKuniaki Seyama, Naoaki Tamura, Takahiro Inakuma, Koichi Aizawa
part Part 3|137 pages
Analysis and Methods
chapter 26|22 pages
Gene Transfer in Tomato and Detection of Transgenic Tomato Products
ByTheodoros H. Varzakas, Dimitris Argyropoulos, Ioannis S. Arvanitoyannis
chapter 27|47 pages
Assaying Vitamins and Micronutrients in Tomato
ByA.I. Olives, M.A. Martin, B. del Castillo, M.E. Torija
chapter 28|31 pages
Methods for PCR and Gene Expression Studies in Tomato Plants
ByDimitris Argyropoulos, Theodoros H. Varzakas, Charoula Psallida, Ioannis S. Arvanitoyannis
