In this era of modernization and technological advancement scientists are inventing new ways to improve our lifestyle. With these scientifically advanced technologies, although our life is becoming easier, there are always two sides to a coin. The same technological advancement that has brought so much convenience in our lives has also bearded down upon us mercilessly in a few other aspects of our life. This article hopes to shed light on one such advancement which, despite gaining popularity among the masses, is dooming our life gradually. This scientific advancement is known as genetically modified organisms, genetically modified food, or genetically engineered food and according to independent researchers worldwide it is one of the root causes of the epidemic that now plagues the world with obesity, asthma, diabetes, fertility problems, food allergies, and even cancer.