ABSTRACT
Note: This glossary was compiled from the chapters in the Handbook, supplemented by important general terms in microbiology. References (https://www.easynotecards.com/print_list/302, ISO 6107 2016, Joan 2013) were used as main resources. More than 500 terms are defined in this glossary. The intention of the glossary is to facilitate readability of this Handbook, and to allow the interested readers to deepen their knowledge on these basic terms.
