ABSTRACT
Analyses, and Fungal Infection .......................................................414 20.2.5 Environmental Effects......................................................................415
20.3 Evaluation of Aflatoxin Resistance in the Laboratory ................................416 20.4 Safety Precautions........................................................................................416 20.5 Summary ......................................................................................................417 Acknowledgments..................................................................................................417 References..............................................................................................................417
Field studies in 1971 and 1972 first established aflatoxin contamination as a preharvest problem in corn.
