ABSTRACT

The use of industrially manufactured nitrogen (N) fertilizers increased rapidly in developed countries between 1960 and 1980. This facilitated a large increase in the production of feed and food grains (maize, wheat, and rice) per unit of cultivated land, but in some regions it also contributed to enrichment of surface and groundwater with various forms of nitrogen. Fertilizer, however, is not the only source of nitrogen that can cause contamination of surface waters. Biological nitrogen fixation, mineralization of soil organic nitrogen, and animal wastes can also contribute to nitrogen enrichment of water bodies. Additionally, under some conditions, nitrogen applied to the soil may be converted to gaseous or immobile forms of nitrogen that do not contribute to surface water contamination. Because of these various sources and transformations of nitrogen, the severity of surface water contamination by nitrogen fertilizer has been difficult to precisely quantify. Existing research indicates that the amount of contamination from fertilizer varies depending on the amount of fertilizer applied, and characteristics of the soils, crops, climate, and the receiving water bodies.