ABSTRACT
This chapter highlights the challenges in the agriculture sector in Africa and shows that the current systems are not productive, but are linear, dependent on fossil fuels, and even depleting natural resources. The chapter reviews the potential of sustainable intensification of agriculture with an emphasis on diversified cropping systems and value chain enhancement as an option to promote the bio-based economy in the rural regions of Africa. The chapter uses data and experiences from an ongoing programme in Malawi (www.innovafrica.eu), where maize-legume cropping systems were adopted by smallholders. There is great potential to apply the 3Rs principle of the bio-based economy (i.e., reduce, reuse and recycle) in the farming systems at the production, post-production, marketing and processing stages of the value chain. To sum up, the sustainable intensification approach, inclusive of value chain development, appears to be a promising option for smallholders in Sub-Saharan Africa, which can improve productivity, increase farmers’ income, encourage gender mainstreaming and at the same time reduce environmental impacts.
