Second-Course Roasts

COMPRISING

Roast Hare

Roast Larks.

„Rabbits.

„Woodcocks, &c.

„Pheasants.

„Capons.

„Partridges.

„Poulards.

„Quails.

„Green Goose.

„Ruffs and Reeves.

„Ducklings.

„Ortolans.

„Pigeons.

„Wheatears.

„Black Game.

„Guinea-fowls.

„Pea-fowl.