ABSTRACT
The updated bibliography (see Volume I for books published before 1979) lists some recommended books published during the last 10 years. Titles have been selected in an attempt to cover the range of chromatographic methods now available; thus, this should be regarded as a representative selection of books on chromatography rather than a complete bibliography. The books are of general interest, not devoted to carbohydrate chromatography per se, although some cite examples drawn from this field. The format used previously, indicating the forms of chromatography discussed in each book, has been adopted in this bibliography.
