ABSTRACT

Plant disease, an impairment of the normal state of a plant that interrupts or modifies its vital functions. All species of plants, wild and cultivated alike, are subject to disease. The occurrence and prevalence of plant diseases vary from season to season, depending on the presence of the pathogen, environmental conditions, and the crops and varieties grown. Plant disease epidemics develop as a result of the timely combination of the same elements that result in plant disease: susceptible host plants, a virulent pathogen, and favorable environmental conditions over a relatively long period of time. Humans may unwittingly help initiate and develop epidemics through some of their activities, e.g., by topping or pruning plants in wet weather. Many environmental conditions affect plant disease development, including temperature, light and water availability, soil fertility, wind speeds, and atmospheric ozone, methane and CO2 concentrations.