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      Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation
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      Chapter

      Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation

      DOI link for Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation

      Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation book

      Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation

      DOI link for Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation

      Glycemic Index in Preventing and Managing Obesity: Implications for Appetite and Body Weight Regulation book

      Edited ByElena Philippou
      BookThe Glycemic Index

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      Edition 1st Edition
      First Published 2016
      Imprint CRC Press
      Pages 20
      eBook ISBN 9781315371764
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      ABSTRACT

      In Europe, the prevalence of obesity (body mass index [BMI] > 30 kg/m2) has tripled in many countries since the 1980s, and the number continues to rise. Presently, more than 50% of the population are overweight (BMI > 25 kg/m2) and more than 20% are obese [1]. This amounts to more than 200 million overweight or obese Europeans.

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