ABSTRACT

The evolution of the Earth’s atmosphere from anaerobic to aerobic resulted in the creation of the following:

• Anaerobic microorganisms (living without oxygen) • Facultative anaerobic microorganisms (living under either anaerobic or

aerobic conditions) • Microaerophilic microorganisms (living at low concentrations of dissolved

oxygen) • Obligate aerobic microorganisms (living only in the presence of oxygen)

Anaerobes produce energy from the following:

• Fermentation (destruction of organic substances without an external acceptor of electrons)

• Anaerobic respiration using electron acceptors such as −NO3, −NO2, Fe3+,

• Anoxygenic (H2S → S) photosynthesis

Microaerophiles and aerobes produce energy from the following:

• Aerobic oxidation of organic matter • Oxygenic photosynthesis

The sequence of increasing production of biological energy per mole of transferred electrons is as follows: fermentation → CO2 respiration (hydrogenotrophic methanogenesis) → dissimilative sulfate reduction → dissimilative iron reduction (iron respiration) → nitrate respiration (denitrification) → aerobic respiration.