ABSTRACT
A worker picks bC1nes on an O1lfallic farm ill MiddletowlI, Maryland. (AP/Wide World Photos)
the most efficient use of nonrenewable
Further Reading Anderson, Luke. Genetic Engineering, Food,
Magdoff, Fred , ed. Hungry for Pl'0ftt: The Agribusiness Threat to Farmers, Food, and the Envil·omnent. New York: Monthly Review Press, 2000.
