ABSTRACT
Winchester college — section summary
Commodity |
Price Unit |
Index Base 1720-44 |
Period Covered |
Length in years |
Tables Pages |
||
---|---|---|---|---|---|---|---|
Shillings |
No.of years |
Gross |
Net |
||||
I. |
|||||||
Wheat |
qr. |
29.94 |
25 |
1630-1817 |
188 |
188 |
81-84 |
Oats |
„ |
13.34 |
25 |
1630-1817 |
188 |
188 |
83 P.R:702-705 |
Peas & Beans |
Appendix pp. 71-72 |
||||||
Hay |
load |
1393-1681 |
289 |
177 |
Series Note pp. 21-22 |
||
Straw |
„ |
1396-1710 |
315 |
266 |
„ „ pp. 23-26 |
||
Hops |
cwt. |
115.54 |
7 |
1737‡-1817 |
81 |
77 |
81-83 P.R:704-705 |
Rice |
Appendix p. 76 |
||||||
II. |
|||||||
Oatmeal |
qr. |
51.56 |
8 |
1613‡-1798 |
186 |
134 |
82-83 P.R:702-704 |
Bread |
Appendix pp. 72-73 |
||||||
Malt |
„ |
23-39 |
25 |
1630-1817 |
188 |
188 |
81-84 P.R:702-705 |
III. |
|||||||
Oxen |
each |
1550‡-1605 |
56 |
47 |
Series Note p. 30 |
||
Sheep |
„ |
1552‡-1605 |
54 |
28 |
„ „ p. 32 |
||
Calves |
„ |
1566‡-1609 |
44 |
30 |
„ „ p. 31 |
||
Lambs |
„ |
1584-1591 |
„ „ p. 33 |
||||
Beef & Mutton |
stone |
1.99 |
12 |
1584-1783 |
200 |
180 |
81-83 P.R:702-705 |
Rabbits |
doz. prs. |
(15.55) |
1542-1694 |
153 |
84 |
84-89 P.R:702-704 |
|
IV. |
|||||||
Butter |
Appendix p. 73 |
||||||
Cheese |
„ pp. 73-74 |
||||||
Suet |
doz. lb. |
2.99 |
12 |
1618-1783 |
166 |
163 |
82-83 |
Oil (See XI) |
|||||||
VII & VII. |
|||||||
Dried Fruits & Spices |
Appendix pp. 74-75 |
||||||
Sugar |
„ pp. 75-76 |
||||||
IX. |
|||||||
Salt :Bay |
bu. |
1545-1584‡ |
40 |
23 |
84 |
||
Lymington White |
„ |
4.85 |
9 |
1545-1584‡ |
40 |
23 |
84 |
1712-1817 |
106 |
88 |
88 P.R:704-705 |
||||
X. |
|||||||
Beer Wine : |
Appendix pp. 76-78 |
||||||
For the Chapel |
doz. gals. |
1393-1545 1618-1710‡ 1567‡-1623 |
153 |
122 |
85-87 |
||
93 |
40 |
88-90 |
|||||
For the Election |
Pipe |
57 |
35 |
87-88 |
|||
XI. |
|||||||
Coal |
chaldron |
35.73 |
7 |
1674-1816 |
143 |
93 |
90 P.R:703-705 |
l393-1657 1714-17381771-1816 |
264 |
220 |
85-90 P.R:702-705 |
||||
Candles |
doz. lb. |
5.50 |
14 |
25 |
20 |
||
46 |
45 |
||||||
Wax |
„ „ |
1393-1557 |
165 |
131 |
85-87 |
||
Oil |
Appendix pp. 78-80 |
||||||
Charcoal and Fire wood |
„ p. 78 |
||||||
XII. |
|||||||
Cloth : |
|||||||
A. For Scholars & Servants |
piece |
120.00 |
25 |
1393 –1816 |
424 |
357 |
85–90 P.R:702–705 |
B. For Fellows, Stewards and Others |
„ |
1393 –1553 |
161 |
119 |
85–87 |
||
Ray : For Servants |
„ |
1395 –1464 |
70 |
49 |
Series Note pp. 50–51 |
||
For Grooms |
„ |
1394 –1454 |
61 |
34 |
„ „ pp. 50–51 |
||
For Stewards & Gentlemen |
„ |
1406 –1476 |
71 |
46 |
„ „ pp. 50–51 |
||
Linen & Canvas : |
|||||||
Canvas : A |
doz. ells |
1403 –1545 |
143 |
101 |
85–87 |
||
B |
„ „ |
1555 –1687 |
133 |
115 |
87–90 |
||
Holland |
„ „ |
1630 –1681 |
52 |
45 |
88–90 |
||
Lockram |
„ „ |
1606 –1681 |
76 |
48 |
88–90 |
||
XIV. |
|||||||
Lime |
biga |
(16.30) |
1398‡–1701 |
304 |
193 |
85–90 P.R:702–703 |
|
Tiles : Unspecified |
1,000 |
(19.19) |
1447 –1701 |
255 |
126 |
89–90 P.R:702–703 |
|
Coping |
100 |
1403 –1678 |
276 |
74 |
Series Note p. 61 |
||
Tilepins |
qr. |
1443‡–1657 |
215 |
100 |
89 |
||
XV. |
|||||||
Pewter |
doz. lb. |
(12.57) |
1413‡–1675 |
263 |
148 |
85–90 P.R:702–705 |
|
XVII. |
|||||||
Parchment : |
|||||||
Unspecified |
doz. |
1393 –1705 |
313 |
212 |
85–99 |
||
Calf-skin |
each |
1395 –1670 |
Series Note p. 68 |
||||
Paper : A |
ream |
1349 –1580 |
187 |
106 |
85–87 |
||
B |
„ |
1429 –1581 |
153 |
35 |
85–87 |
||
Sealing Wax |
doz. lb. |
1520‡–1710 |
191 |
113 |
87–90 |