Is halal certificate socialization effective in increasing the number of MSMEs in the food sector to register for halal certificates?

The purpose of this research is to provide knowledge and application to The Owner of SMEs to register their products at the health office so as to get halal labels. Halal food is an important requirement for the advancement of local food products in Indonesia to compete with other products both at home and abroad. Indonesia is a country with a majority Muslim population. Based on the presentation of the results and discussion above, it can be concluded from the service activity that awareness exists of the importance of the ownership of letters, which significantly supports business strengthening. Business actors are very enthusiastic about participating in counseling activities about the ownership of halal certificates.