ABSTRACT
This research endeavors to evaluate the viability of utilizing cocoa by-products for livestock feed in Southeast Sulawesi. The primary focus includes assessing the carrying capacity and potential availability of livestock feed derived from cocoa by-products across various districts/cities in the region. The analytical methods encompass the examination of cocoa plantation areas, livestock populations, and other factors influencing the carrying capacity of livestock feed. The research findings highlight Kolaka Utara Regency as the primary producer of cocoa by-products, supported by a substantial plantation area of 78,971 hectares. The biomass production of cocoa husks in this region amounts to 79,115 tons/ha/year in dry matter. This production can potentially provide livestock feeds for approximately 131.2 heads of calves, 60.21 heads of heifers, and 28.9 units of adult cattle. Carrying capacity analysis indicates that this region exhibits a high potential for providing significant livestock feed. Furthermore, the study identifies influential factors affecting carrying capacity, such as livestock population and cocoa plantation area. The overall analysis presents a positive outlook on the potential development of livestock activities in Southeast Sulawesi based on cocoa by-products. Additionally, the research contributes to a deeper understanding of the optimal utilization of cocoa by-products as a source of livestock feed, laying the groundwork for policy development and the promotion of sustainable livestock practices in Southeast Sulawesi.
