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Chapter

How to Plan, Choose, and Design Menus to Bring in Bigger Dollars

Chapter

How to Plan, Choose, and Design Menus to Bring in Bigger Dollars

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How to Plan, Choose, and Design Menus to Bring in Bigger Dollars book

How to Plan, Choose, and Design Menus to Bring in Bigger Dollars

DOI link for How to Plan, Choose, and Design Menus to Bring in Bigger Dollars

How to Plan, Choose, and Design Menus to Bring in Bigger Dollars book

ByRobert T. Gordon, Mark H. Brezinski

BookThe Complete Restaurant Management Guide

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Edition 1st Edition

First Published 1999

Imprint Routledge

Pages 50

eBook ISBN 9781315541488

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